Reinert Sommerwurst Hellholz

Reinert Sommerwurst 90 g

Beschreibung
Description
Nährwerte
Nutrition information
Zutaten
Ingredients
Allergene
Allergens

The Westphalian Sommerwurst (Summer Sausage) was traditionally solely produced during winter. After maturing for a long period, it could finally be enjoyed in summer.

Reinert Sommerwurst is manufactured according to the original recipe of its inventor Hans Reinert. Inspired by his childhood memories, he created the first Reinert Sommerwurst in 1969. Since then, the original recipe remains unchanged.

Nutritional values per 100g | Energy 1451 kJ / 350 kcal
29,0g fat
11,6g of which saturated fatty acids
1,0g carbohydrates
0,5g of which sugars
21,0g protein
4,0g salt

Pork, salt, dextrose, spices, natural flavor, antioxidants: sodium ascorbate; preservative: sodium nitrite; maturing cultures, beechwood smoke. May contain traces of mustard.
100g "Sommerwurst" are made from 126g pork.

Traces of mustard