Reinert Chambelle Lachsschinken
Description
Nutrition information
Ingredients
Our Chambelle Lachsschinken is made from the central cutlet of the pig. The original Chambelle taste is created by the refinement with French Camembert.
Nutritional values per 100g | Energy 690 kJ / 163 kcal | ||
2,0 | fat | |
0,7 | of which saturated fatty acids | |
1,0 | carbohydrates | |
0,5 | of which sugars | |
35,0 | protein | |
4,0 | salt |
Pork, salt, 2% camembert, dextrose, antioxidant: sodium ascorbate; preservative: sodium nitrite; maturing cultures. May contain traces of mustard.