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OUR PRODUCTS

Private Labels

Creative. Individual. Customer-oriented.

In addition to our own brands, we at The Family Butchers also supply innovative sausage and ham products for our partners in the food retail market. We manufacture all our products with the utmost care and passion. Whether manufacturer or private labels: At The Family Butchers, we create high-quality sausage and ham products that no supermarket shelf should be without.

Our eight TFB locations employ a variety of high-performance technologies that ensure we’re always able to meet individual customer needs.

Delivery to over 33 countries

Portfolio with over 1,000 different articles

More than 660 million self-service packages sold per year

Various top-level certifications for each TFB plant

Our product categories

Scalded sausage
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Raw sausage
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Cured meats
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Snacks
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Scalded sausage

Children love it and parents have seen it on the shelf under names such as mortadella or bologna (sometimes spelled baloney). They’re all types of typical German scalded sausage. Sometimes you’ll also see other ingredients, such as pistachios or pieces of paprika, in scalded sausage products.

Cooked sausage

Some Germans will remember eating it at granny’s house: Himmel und Ääd, a regional specialty with mashed potatoes, black pudding, and apple sauce. But today, you can find the dish far outside of Middle Germany. Unlike scalded sausage, cooked sausage is spreadable after being boiled.

Raw sausage

Both young and old have a soft spot for salami, the bestseller among raw sausages. In addition to traditional salami, cervelat and tea sausage are also types of raw sausage.

Cured meats

The Black Forest is famous for fairytales and hiking trails. But it also stands for delicious Black Forest ham. Other well-known cured meats include bacon, cooked cured ham, and smoked sausage.

Bratwurst

If there is one thing Germany is famous for, it’s its amazing bratwursts. No other country seasons its bratwursts with such expert skill that young and old can’t get enough of all the different varieties. Bratwurst is considered Germany’s most popular BBQ product and comes under different names, such as the traditional bratwurst, Thuringian sausage, or weisswurst, to name but a few.

Snacks

They’re convenient and easy to eat, and you take them with you wherever you go: snacks. Popular snacks include cold-smoked sausage (especially popular in the Alps), salami sticks, and meatballs. As ready-to-eat products, you can take them to go or even eat them at home – it’s always the right place and right time for a snack.

Aspic products

Aspic is especially popular among older eaters. The most famous aspic product is headcheese, sometimes called brawn, which goes great with rémoulade and potatoes.

Vienna sausage

Everybody loves Vienna sausage! Whether at an outdoor barbecue served with potato salad, a children’s birthday party, or even in the cafeteria: They always taste great! Vienna sausage goes by many names, including frankfurters or hot dogs.